by Terri | May 10, 2016 | Contests, Frankenmuth, Zehnders
When these mother/daughter/sons look at each other, they feel like they are looking in the mirror! In celebration of Mother’s Day, Zehnder’s of Frankenmuth hosted its fourth annual “#Mom&Me” Look-Alike Photo Contest on our official Facebook fan page for a chance...
by Terri | Apr 29, 2016 | Awards, Chef's Blog, Frankenmuth, Zehnders
Executive Chef John Zehnder, CEC, AAC, HGT We are so proud!!! Here in Frankenmuth we take great pride in the fact that we’re still a community of small town “mom & pop” businesses. Our community’s cultural uniqueness and the fact that we offer both eclectic...
by Terri | Apr 29, 2016 | Frankenmuth, The Fortress, Zehnder's of Frankenmuth
Join us this summer and help celebrate our 25th anniversary at The Fortress golf course. Enjoy a fun evening of golf, delicious wine & spectacular Hors D’oeuvres prepared by Zehnders culinary staff! This event is fun for all skill levels and will include 9 holes...
by Terri | Mar 31, 2016 | Awards, Frankenmuth, Zehnder's Splash Village, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth We don’t work everyday hoping for awards, plaques or trophies but it’s nice when our collective effort as a team is noticed. We were fortunate to have been recognized twice in the last month. On March 5th we were...
by Terri | Mar 31, 2016 | Frankenmuth, The Fortress, Zehnder's of Frankenmuth
[VIDEO] Are you ready for some golf? Well the season is almost here. Get your clubs ready for another great year at The Fortress golf course. It is hard to believe but the 2016 season marks the 25th anniversary of The Fortress! We anticipate opening the course during...
by Terri | Feb 1, 2016 | Awards, Chef's Blog, Frankenmuth, Zehnder's of Frankenmuth, Zehnder's Snowfest, Zehnder's Splash Village, Zehnders
[PHOTOS] Once again, Zehnder’s played host to the American Culinary Federation Professional Chefs 24th Annual Hot Food Competition. Culinary students and local chefs competed in the finale event of Zehnder’s Snowfest on February 1, 2016 within 4 categories – Seafood,...