by Terri | Dec 20, 2011 | Zehnders
Frankenmuth is known to many around these parts for Bronner’s Christmas Wonderland and the over-the-top Christmas decorations throughout the town and local businesses. However, Frankenmuth has recently gotten some national attention since Times Magazine has...
by Terri | Dec 20, 2011 | People Are Talking About Zehnder's, Zehnders
We welcomed back Mr. Edward Tenbusch on December 14, 2011 to celebrate his 100th birthday with us! You certainly do not turn 100 every year and Edward enjoyed a very special 100th birthday celebration with a visit from Bill Parlberg (C.O.O. of Zehnder’s) and Al...
by Terri | Dec 20, 2011 | Chef's Blog, Zehnders
By Chef John Zehnder, CEC, ACE, HGT, AAC Most of what you see and experience in Zehnder’s Lower Level is the result of a massive expansion that happened in the early 1970’s. Restricted basically on all sides, expansion meant one of two things, either add...
by Terri | Dec 20, 2011 | Chef's Blog, Zehnders
By Chef Ryan Lynch of Zehnder’s of Frankenmuth Are you sick and tired of the same old hors d’oeuvres on the table around the holidays? Do you need some new ideas to zip up the holidays so your family isn’t dreading coming over for the feast? If so,...
by Terri | Nov 30, 2011 | Chef's Blog, Zehnders
By John Zehnder, CEC, ACE, HGT, AAC As we celebrate the holidays we need to give thanks and honor those courageous men and women who are in the Armed Forces of the United States. Serving in faraway places often under extreme conditions, they are our modern day heroes....
