Reward Yourself, You Deserve It!

Since I was a little girl, I can remember my birthday has been something very special and I couldn’t wait for that day to come. But even to this day, it’s still hard to decide exactly what I should do. As a Zehnder’s Rewards Member, it’s great to know that every year...

Edna’s Blueberry Cobbler

By Executive Chef John Zehnder, CEC, AAC, HGT Local farmers have to be thrilled! Rain is coming in on a regular basis and our temperatures have been pleasant for most of the summer. I trudged through the muddy fields at the Fred Weiss Family Farm the other day to...

Fresh Squeezed

By Al Zehnder, CEO of Zehnder’s of Frankenmuth I was visiting my oldest daughter earlier this year. She’s an MSU grad working for a major hotel in Nashville. Great city, really nice property. She and her boss (a great guy with lots of experience) gave me the...